Description

Discover the authentic taste and texture of corn with our Unhusked Corn Flour, crafted from whole corn kernels that retain the husk and germ. Unlike refined flours, this nutrient-rich alternative offers a denser texture, deeper flavor, and higher fiber content, making it ideal for health-conscious cooks and traditional recipes alike.

Made through a slow, stone-ground process, this flour preserves the natural oils and wholesome elements of the corn, resulting in a slightly coarse, aromatic meal. It’s a pantry essential for preparing rustic tortillas, savory arepas, cornbread, tamales, or even gluten-free baked goods with added nutritional value.

Key Features:

• 100% whole grain corn (with husk)

• Stone-ground for rich texture and flavor

• No additives or preservatives

• High in fiber and natural nutrients

• Ideal for traditional and gluten-free cooking